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Deep Dive

  • Australia’s Best Pét-Nat

    Pét-nats burst onto the local scene not that long ago, captivating the imagination of many, while causing an equal level of disdain from those wedded to the status quo. Today, pét-nats are made to fit any occasion, from their park wine pigeonholing to food matching at a serious dining table. But just how far have we really come? Well, that’s where a Deep Dive comes in. We gathered every Australian pét-nat that we could find – with no strict rules about disgorging or not, simply that they were wines that finished fermenting in bottle – and set our expert panel of some of the best tasters in the business the task of finding the wines that compelled the most.

  • Yarra Valley’s Best Pinot Noir

    Cabernet lovers may scoff, but chardonnay and pinot noir are undoubtedly the hero varieties of the Yarra Valley. It is the latter, though, that leads the plantings, and substantially so. Sheer representation aside, the roster of high-quality wines from makers both large and small make a compelling case for the region being Australia’s prime producer of the grape. So much so that a Deep Dive was called for.

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Latest

  • The 2023 Wineslinger Trophy Winners

    The 2023 Wineslinger Awards – the sixth annual edition of the wine guru’s guide to the best haunts in Australia right now – have just been announced, with the winners crowned at a trophy presentation in Melbourne.

  • Australia’s Top 50 Places for Wine Fun in 2023

    As voted on by over 100 of the country’s leading sommeliers, winemakers, hospitality tastemakers and journalists, Wineslinger is the ultimate guru’s guide to Australia’s best wine haunts. This year’s Top 50 venues are a fantastically mixed bunch, but one thing they all have in common is they love wine, and they want to share that love with you. Whether you’re in for the long haul or a quick drink and a snack, these Wineslingers just want to see you, and to share what they know, share what they love.

  • 2023 Young Gun of Wine Trophy Winner’s Cancer Battle

    Nick Dugmore, the ‘Vigneron’ trophy winner at the 2023 Young Gun of Wine Awards, was recently diagnosed with stage 3 bowel cancer. Nick is just 38, and he has two young children with his wife, Bec. Nick is one of the nicest people in the wine game, generous of spirit and well loved. He is also a seriously talented grower and maker who has set his sights on championing his beloved region of Kangaroo Island, which rarely gets due attention.

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“If we went back 10 years, the relationship between sugar and acidity would be a lot more obvious – all over the shop. There’d be sugar here, acid there, and things would not be anywhere near as in balance as a lot of the wines we saw today.”

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