2021 Entropy Wines Riesling Gippsland

2021 Entropy Wines Riesling
Stepping away from classic Australian riesling, time in oak gives texture to match the ripe fruit weight, but the citric core of the variety slices through in ideal balance, a saline, waxy quality adding depth.
  • Producer

    Entropy

  • Region

    Gippsland

  • RRP

    $50

  • Vintage

    2021

  • Variety/Varieties

    Riesling

  • Alc./Vol.

    13.5%

Ryan Ponsford is producing some stellar reframings of classic varieties, with meticulously tended vines in Gippsland producing fruit of intensity and freshness. His riesling is a case in point, with time in oak giving it texture to match the generous fruit weight, but the citric core of the variety slices through, each dimension in ideal balance, with a saline, waxy quality adding depth.

Tasting note

This is certainly a step away from classic Australian riesling, with the making closer to a chardonnay approach employing wild ferment in old oak with all the lees left in to build texture. It’s also a clip up in ripeness, measuring at more a chardonnay weight, but riesling it is, with a fin of acidity slicing through the wine, carrying nutty, saline and waxy notes to match the grapefruit pith, green pear and lemon leaf. That extra plump of texture fills out the wine, balancing the dry zip, making for a powerful, vibrant but quietly subtle wine of real character and verve.

Themes of this wine

Riesling

Riesling is one of the world’s most versatile grapes, capable of making styles from aridly dry to lusciously sweet, plus everything in between, and with a transparency that reflects where it was grown like few – if any – other grapes. Hailing from Germany, it’s equally embedded in France and Austria, while the style made famous in the Clare Valley that once defined Australian versions has now been joined by a multitude of expressions, and from right across the country.

Gippsland

A vast region, Gippsland stretches from Westernport Bay right across eastern Victoria to the New South Wales border. And although many of the wineries are on the western end of the GI, with a concentration in the unofficial subzone of South Gippsland, the region still has a complex array of macroclimates and geological variations. Even with that variability, it’s safe to say that pinot noir and chardonnay are the regional strengths, with generally cool conditions and good rainfall consistent themes.

2021 Entropy Wines Riesling

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“One of the highlights of my drinking year.”
— Max Allen, Wine Writer
“The future of wine in Australia.”
— Broadsheet
“The cutting edge of Australian wine.”
— The Australian
2021 Entropy Wines Riesling

GET FIRST ACCESS TO THE NEXT WINE ICONS – DELIVERED

Find out more

Each month, get 3 bottles of our freshest discoveries. We taste thousands to bring you the best.

Join us and support emerging winemakers, sustainable vineyards, and the development of young professionals.

Find out more
“One of the highlights of my drinking year.”
— Max Allen, Wine Writer
“The future of wine in Australia.”
— Broadsheet
“The cutting edge of Australian wine.”
— The Australian
2021 Entropy Wines Riesling

The Next Wine Icons – Delivered

Each month, get 3 bottles of fresh discoveries.
We taste thousands to bring you the best.

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