To some, water is just water. But to Simon Wooley, it is far more than that. A quest to find the perfect accompaniment to food, and to effortlessly complement wine, took him to the many pristine springs across New Zealand, until he discovered the source for his Antipodes water. That water had the perfect balance between minerality, softness and vitality. It was water with a sense of place, terroir, if you will.
Wines are alive. They breathe, they mature, they change over time in bottle. The bright sweetness of primary fruit dissipates to instead promote earthy, savoury notes, and the structure softens and mellows. Whether you like vibrantly fresh flavours or those developed over time – or the middle ground where they meet – is a matter of personal preference, but if you’re going to lay a bottle down for even a couple of years there are some things you need to know. With thanks to our partners at Liebherr, we caught up with some of Australia’s top sommeliers to get their golden rules of cellaring…
The 2022 Vineyard of the Year Awards Top 50 has just landed. “As thousands of Australian grape growers and winemakers struggle with the most sodden start to the growing season they’ve ever experienced – not to mention the flood devastation suffered by many, and the ongoing fallout from the pandemic – it’s good to be reminded that many vignerons across the country are also looking beyond the here-and-now, to long-term sustainability, regeneration and exciting quality improvements in their vineyards,” said awards panellist Max Allen.
The 2022 Wineslinger Awards – the fifth annual edition of the wine guru’s guide to the best haunts in Australia right now – have just been announced, with the winners crowned at a trophy presentation in Melbourne.
Registrations for the 17th Annual Young Gun of Wine Awards are now open (closing December). Ryan Ponsford of Entropy Wines will join the YGOW tasting panel in 2023. He knows what winemakers are going through.
This year’s Top 50 is a fantastically mixed bunch, but one thing they all have in common is they love wine, and they want to share that love with you. Whether you’re in for the long haul or a quick drink and a snack, these Wineslingers just want to see you, and to share what they know, share what they love.
Designed to place vineyards and growers across the nation at the heart of the Australian wine story, and the heart of the Australian wine community, the 2022 Vineyard of the Year Awards – the third annual edition – is now open for registrations.
Calling all Wineslingers in Brisbane, Melbourne, Perth and Sydney, we’re coming to you this spring with a massive trade event. The ‘Deep Dive Highlights’ is a new vintage curation of six of the top wines from each of our 20+ Deep Dive editorials: from Australia’s Best Nebbiolo to Cabernet Franc, from Skin Contact White to Textural Riesling, from Pinot Shiraz Blends to McLaren Vale Grenache, and all the topics in between.
Bring your current hospo skills to a team that value training and development, work life balance, and showing respect for team mates and guests alike...
Do you have a passion for wine, and a drive for engaging guests with your knowledge & customer service?
Our guest experience brand ambassador team are responsible for providing our visitors with a memorable experience when they visit our winery.
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