We’d hazard that there are relatively few Brisbane 14-year-olds that dream of being winemakers, but this was the solid ambition of a young Luke Lambert in the 1990s. That passion burnt strong, taking him to Europe to be immersed in travel, food and wine, before returning to study and slog towards the end goal of…
Lyons Will is a small estate in the Macedon Ranges owned and run by husband-and-wife team Renata Morello and Oliver Rapson. Planted to chardonnay, riesling, pinot noir and gamay, the wines are as much expressions of variety as they are of the elevated, cold vineyard site and the traditional, manual winemaking.
The Margaret River story was somewhat heavily inked before Josephine Perry came along, with a brigade of iconic names holding sway. Emerging out of her Perryscope wine consulting business, Dormilona was given breath to elaborate the fruit that was coming off organic vineyards across the region. Her direction was to pick earlier, and to do…
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