Over the last decade or so, Jim Chatto has carved out a name for himself as one of this country’s finest winemakers. From grunt work in the Hunter Valley, Chatto showed his talent early and took on successive chief winemaker roles before simultaneously steering the great Hunter icon Mount Pleasant back into the limelight and…
Sam Dunlevy’s Berg Herring is a McLaren Vale label focused on the future, with a deep investigation into heat-tolerant Mediterranean varieties that are thriving in the warming climate, and a style built around earlier picking and minimal intervention to fashion fruit-forward wines that are pitched for wine drinkers – Dunlevy included – who are increasingly embracing bright styles made for earlier consumption.
David Geyer started his Geyer Wine Co. label while working for Pete Schell (2008 Young Gun of Wine), meshing a decade and a half of experience with a desire to make wines in an unfussed way, peeling back some layers and revealing new expressions from a patchwork of old Barossa sites he knew well. Geyer…
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