To anyone familiar with the early years of Tasmanian wine, the Delamere name will be well known, as will the brand’s fading over time. But much has changed, with Shane Holloway taking over the site in 2007. He has expanded the plantings and is now making some of Tasmania’s finest expressions of chardonnay and pinot…
If Joe Holyman was a slightly better cricketer, the wine game might just have missed out on his prodigious talents. Although being a wicketkeeper and a couple of years older than Adam Gilchrist may have made the ultimate achievement somewhat tricky. (Joe did, however, don the whites nine times as a wicketkeeper for Tasmania in…
White Gate Wine Co. was founded by Chad and Georgia Connolly, who set out to frame the Barossa in a more elegant light, with earlier picking, plenty of whole bunch for reds and a minimal intervention approach. Working loosely with growers or leasing vineyards, the pair’s aim is to make wines they love to drink, elegant, balanced and light on their feet. They make a changing roster of wines, including varietal syrah, grenache, cabernet sauvignon, petit sirah (durif) and nero d’avola, plus a blend of semillon and riesling, a skinsy amphora semillon and a blend of grenache, mataro and cabernet – and there’s always plenty more in the pipeline.
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