2021 Dilworth & Allain ‘Franklinford’ Pinot Gris
This take on pinot gris employs judicious skin contact to pull out a blush of rosy colour while knitting in spice and blood orange over classic pear notes, texture and grip completing the picture.
This take on pinot gris employs judicious skin contact to pull out a blush of rosy colour while knitting in spice and blood orange over classic pear notes, texture and grip completing the picture.
This take on pinot gris employs judicious skin contact to pull out a blush of rosy colour while knitting in spice and blood orange over classic pear notes, texture and grip completing the picture.
Travail Wine Co. is the fledgling family wine business of Jordan and Lauren Barham. That label began in the 2021 vintage, with a piquette made from Macedon Ranges pinot noir pomace and a fiano from Heathcote. The following vintage will introduce new wines from a leased vineyard in Carlsruhe, which Lauren will be making with the aid of the local wine community after Jordan’s untimely death.
Phoebe Grant launched Nature of the Beast barely out of here teens, unveiling a compact but serenely mature suite of wines from the 2020 vintage. Those wines were made from chardonnay and nebbiolo, a rosé, which are varieties that are the cornerstones of her family’s Beechworth vineyard, Traviarti, though grant sources fruit from the Macedon Ranges and North East Victoria. A barbera joined the ranks in 2021, with all wines made with texture and savoury interest as the mainstays.
After having travelled the world making wine, Etienne Mangier settled in the Macedon Ranges, a place that he likens to the Jura region of France, where he grew up. Now with two small vineyards under his management, and without recourse to any chemical treatments, he makes both still and sparkling wines under his North label. The wines, working with chardonnay, pinot noir and shiraz, are made without any additions – including no sulphur.
Flinty, white peach and lemon curd, gently textural – this has all the trappings of complex chardonnay, with generosity of flavour and winemaking detail perfectly poised and pitched.
A savoury, textured and mineral chardonnay from 2020’s Young Gun of Wine.
Lyons Will is a small estate in the Macedon Ranges owned and run by husband-and-wife team Renata Morello and Oliver Rapson. Planted to chardonnay, riesling, pinot noir and gamay, the wines are as much expressions of variety as they are of the elevated, cold vineyard site and the traditional, manual winemaking.
Dilworth & Allain is the budding label of Loique Allain and Chris Dilworth, launched in 2017. Based in the Macedon Ranges, they currently make a riesling, chardonnay and pinot noir from three vineyards, one of which they help farm organically. The wines reflect a desire to work as naturally as possible, while they convey site…
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