Testing the Waters
With wine tasting, much thought is put into getting all the elements right: the serving temperature of wine, the type of wine glass used, whether to decant a wine before serving. And when it comes to dining, food and wine pairing is an occupation all to itself. But have you ever considered the effect water has on the palate? We gathered together some leading winemakers and sommeliers to test how different types of water affect our palate.