Nick Farr launched his Farr Rising label just after the turn of the millennium, stamping the already famous family name with an ambitious tag. In hindsight, that ascent now seems less presumptive and more a forgone conclusion with Nick now steering the winemaking for his label alongside the By Farr and Irrewarra labels (an Otway…
Larry Cherubino has worked for or consulted to some of the biggest names in the world of wine, but it is with his Cherubino label that he gets to explore the regions of Western Australia his way. Cherubino employs both traditional methods perfected over decades of winemaking, as well as throwing out the rulebook and…
Wines by KT was started nearly a decade and a half ago on impulse. An opportunity to buy some excellent Clare Valley fruit saw Kerri Thompson jump from her corporate winemaking role and go it alone. Since then, Thompson has helped to redefine riesling in this country, with a drilling down on specific sites and…
If Joe Holyman was a slightly better cricketer, the wine game might just have missed out on his prodigious talents. Although being a wicketkeeper and a couple of years older than Adam Gilchrist may have made the ultimate achievement somewhat tricky. (Joe did, however, don the whites nine times as a wicketkeeper for Tasmania in…
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