Jacob Stein
Jacob Stein brings a fresh energy to Mudgee, one of Australia’s oldest wine regions. A third generation winemaker, Jacob has stepped up to take on the mantle of his family’s winery, as well as developing a secondary label, Blü Hen, for his more adventurous offerings. Crafting a wide range of wines, from the classic – several wines based on riesling, semillon, sauvignon blanc, chardonnay, shiraz, cabernet sauvignon and merlot, including sparkling and fortified variations under the Robert Stein label – to the more adventurous – a chillable barbera, a savoury montepulciano, a textural riesling and a rosé made from sangiovese under the Blü Hen label – Stein is a renaissance man of the Mudgee.
