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2021 Sigurd Reserve Semillon Barossa Valley

The suite of reserve wines is a welcome addition to the Sigurd portfolio, with this elevating a variety so infrequently celebrated in the Barossa. Mineral, spicy and laced with umami on a bed of citrus, this is textural, chewy and so engagingly savoury and complex.

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  • 2021 Sigurd Reserve Semillon

    The suite of reserve wines is a welcome addition to the Sigurd portfolio, with this elevating a variety so infrequently celebrated in the Barossa. Mineral, spicy and laced with umami on a bed of citrus, this is textural, chewy and so engagingly savoury and complex.

  • 2021 Alkina Kin ‘Birdsong’ Shiraz

    From the Barossa’s groundbreaking biodynamic Alkina vineyard, this is a stunningly mineral expression of shiraz (with a splash of mataro) from an ideally cool year.

  • 2022 Smallfry ‘Tangerine Dream’

    ‘Orange’ wine with a perfect balance between savoury tension, in both flavour and feel, with citrus peel and subdued blossom flecked with warm spices and earthy notes, a prudent amount of grip adding structure.

  • 2022 Smallfry ‘Starry Starry Night’ Cinsault

    This is a cinsault to get people talking about cinsault. Pitched in a very of the moment midweight style, this sports a riot of red berries paired with spice and dusty minerality, a fine but engagingly sandy tannin cleaning up the finish.

  • 2021 Spinifex Rosé

    A riot of wild red berries accented with earthy complexity, this is at once bright, juicy and forward while having gently earthy mineral notes, textural across the palate but decidedly dry.

  • 2020 Spinifex ‘Garçon’ Grenache

    Sourced from three sites, with vines from 55 to 90 years old, Pete Schell crafts the fruit into a democratically priced everyday wine that over delivers in a major way. Crushed red berries and cherries, spices and florals leading to a palate shot through with rocky and earthy minerality, the balance impeccable.

  • 2020 Spinifex ‘Esprit’

    Built from mataro, grenache and cinsault, this illustrates what makes blends so compelling – each component pooling into the gaps left by the others, leaving a seamless whole, laced with ripe red fruits, spice and floral notes, the palate supple, with fine grip and natural freshness.

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