Tasmania’s most lauded red wines may be its pinot noirs, but the first red wine grapes to be planted there in the modern era were Bordeaux varieties. This wine shows that there’s also plenty of joy to be found in Tasmania’s richer reds.
Tasmania’s most lauded red wines may be its pinot noirs, but the first red wine grapes to be planted there in the modern era were Bordeaux varieties. This wine shows that there’s also plenty of joy to be found in Tasmania’s richer reds.
This rosé is an expression of all the red varieties in the Cullen vineyard viewed through a deep pink lens. Fragrant, spicy and herbal, with a plump of richness cleaned up with a gentle grip working in concert with the acidity.
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