Fresh, vibrant and light, yet layered with intricate detail, this wine is a joyous and approachable example of the genius of the late Peter Fraser – a champion of not only grenache, but also of lesser-known climate-apt varieties.
Fresh, vibrant and light, yet layered with intricate detail, this wine is a joyous and approachable example of the genius of the late Peter Fraser – a champion of not only grenache, but also of lesser-known climate-apt varieties.
The fourth release of this variety from the biodynamic Yangarra, the surprisingly savoury, salty depth of this wine shows how quickly they have mastered this recent arrival.
The Yangarra flagship from deepest sandy soils and oldest vines, this is regal but rugged expression, red and dark fruits, earthy, mineral, utterly individual.
The first release of this variety from the biodynamic Yangarra, this has the appealing freshness of the variety paired with apple and citrus, but also an engaging mineral savouriness to up the interest.
Layers of citrus, spice and orchard fruit, overlaid with chalky, savoury accents.
A great example of why grenache is so hot right now. Savoury, aromatic, refined and with a commanding web of tannin, this is compelling stuff.
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