Foxey’s Hangout – Scotsworth Farm
In Merricks North, in the heart of Mornington Peninsula, lies Foxey’s Hangout’s Scotsworth Farm vineyard, one of the region’s pioneering biodynamic sites. Planted in 1998 by brothers Michael and Tony Lee, with viticulturist Chris Strickland taking the helm in 2016, this 2-hectare vineyard growing pinot noir and chardonnay has distinguished itself. Scotsworth Farm lays claim to being the first vineyard on the Mornington Peninsula to be biodynamically certified – achieving this status in 2019 after applying for certification in 2017. Today, Foxey’s Scotsworth Farm Chardonnay and Scotsworth Farm Pinot Noir are among the best of the varietal wines coming from the region.