Now that we’re emerging from the social symptoms of COVID-19, and have the opportunity to rekindle our relationship with our favourite places, we asked Jeremy Shiell, Daylesford native and one of Australia’s most respected sommeliers, to gives us his version of the area. As before, it’s a tale told through five favourite drinks…
We asked Adelaide Hills native Pablo Theodoros, publican of the Stanley Bridge Tavern, to walk us through his beloved region. As always, it’s a tale told through the medium of five favourite drinks…
Pat Underwood, the winemaker behind the Little Reddie label, and founding member of the Boomtown Wine cooperative in the old Castlemaine Woolen Mill, gives us the inside running to the people and places of Castlemaine. As always, it’s a tale told through the lens of five favourite drinks.
Emma Farrelly, Director of Wine for the ground-breaking rebirth of Perth’s historic State Buildings, takes us on a personal tour of the west’s capital. As always, it’s a tale told through the lens of five favourite drinks.
We asked Adelaide expat Alister Robertson, helmsman at Hobart micro-wineslinger Sonny, to give us his take on what makes Hobart tick. Appropriately, it’s a tale told in five drinks.
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